Grease Trap Maintenance
Grease traps can quickly accumulate fats, oils, and greases (FOGs), causing foul odors and backups. These problems disrupt daily operations and lead to more frequent, expensive pump-outs. Learn how to protect your system and avoid costly repairs.
Prevent Excessive Grease Trap Buildup
Grease trap maintenance is essential in commercial kitchens and facilities. Without regular treatment, heavy buildup can cause foul odors, backups, costly pump-outs, and potential fines. These issues impact daily operations and lead to long-term repair expenses. A proactive maintenance plan helps prevent these problems and keeps your system clean, efficient, and compliant.
- Reduce Stubborn Backups
- Neutralize Bad Odors
- Automate Grease Trap Maintenance
- Maintain Local Compliance
Automated Grease Trap Maintenance
Your grease trap is designed to intercept most of the FOGs before they enter the sanitary sewer system. State’s drain maintenance program uses bacterial and other specialized solutions, combined with automated dispensing technology, to continuously break down the buildup that causes clogs and foul odors. Once installed, the system will dispense the chemicals on a set schedule, customized according to your kitchen’s specific needs.
Tailored Grease Trap Solutions
State’s automated dosing systems have improved grease trap maintenance across a wide range of commercial and industrial facilities. Our tailored solutions work at the source, continuously dispensing chemicals to ensure efficiency while maintaining local compliance. Our hands-off dispensing technology keeps operations running smoothly while keeping your team focused on more important tasks.
Take Control of Your Grease Trap
Ready to take control of your kitchen’s grease trap? Fill out the form to connect with a State representative. We’ll assess your facility and recommend the best solution for your grease trap needs. From there, we’ll provide reliable, routine service to ensure your system stays clean, compliant, and operating efficiently.
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