It is a violation of Federal law to use this product in a manner inconsistent with its labeling. Read the entire label and use strictly in accordance with precautionary statements and directions. Notice to User: This product is not to be used as a terminal sterilant/high level disinfectant on any surface or instrument that (1) is introduced directly into the human body, either into or in contact with the blood
stream or normally sterile areas of the body, or (2) contacts intact mucous membranes but which does not ordinarily penetrate the blood barrier or otherwise enter normally sterile areas of the body. This product may be used to pre-clean or decontaminate critical or semi-critical medical devices prior to sterilization or high level disinfection.
DISINFECTION FOR SURFACES CONTAMINATED WITH CLOSTRIDIUM DIFFICILE IN 4 MINUTES: Special Label Instructions for Cleaning Prior to Disinfection against Clostridium difficile spores: Personal Protection: Wear appropriate barrier protection such as gloves, gowns, masks or eye covering.
Cleaning Procedure: Fecal matter/waste must be thoroughly cleaned from surfaces/objects before disinfection by application with a clean cloth, mop, and/or sponge saturated with the disinfectant product. Cleaning is to include vigorous wiping and/or scrubbing, until all visible soil is removed. Special attention is needed for high-touch surfaces. Surfaces in patient rooms are to be cleaned in an appropriate manner, such as from right to left or left to right, on horizontal surfaces, and top to
bottom, on vertical surfaces, to minimize spreading of the spores. Restrooms are to be cleaned last. Do not reuse soiled cloths.
Infectious Materials Disposal: Materials used in the cleaning process that may contain feces/wastes are to be disposed of immediately in accordance with local regulations for infectious materials disposal. Prepare a 4,306 ppm solution; refer to Dilution Chart. Add 8 tablets to 1 gallon of water. Apply to precleaned surface with mop, cloth, sponge, brush, wipe, foaming equipment, or coarse trigger sprayer. Allow surface to remain wet for 4 minutes. Allow to air dry. Prepare a fresh solution weekly when using closed containers (spray bottles). Prepare a fresh solution daily when using open containers (buckets) or if solution becomes diluted. All treated equipment that will contact food, feed, or drinking water must be rinsed with potable water before reuse.
SPECIAL INSTRUCTIONS FOR CLEANING AND DECONTAMINATION AGAINST HIV-1 OF SURFACES/OBJECTS SOILED WITH BLOOD/BODY FLUIDS:
PERSONAL PROTECTION: Specific barrier protection items to be used when handling items soiled with blood or body fluids are disposable latex gloves, gowns, masks, and eye coverings. CLEANING PROCEDURE: Blood and other body fluids must be thoroughly cleaned from surfaces and objects before application of this product. This cleaning process may be accomplished with any cleaning solution including this product. DISPOSAL OF INFECTIOUS MATERIALS: Blood and other body fluids should be autoclaved and disposed of according to federal, state and local regulations for infectious waste disposal. CONTACT TIME: Leave surfaces wet for 10 minutes.
DISINFECTION FOR SURFACES CONTAMINATED WITH MYCOBACTERIUM BOVIS (Tb) IN 4 MINUTES at 20°C (68°F): Special Label Instructions for Cleaning Prior to Disinfection against Mycobacterium bovis:
This product when used as directed below is effective against Mycobacterium bovis. This product can be used on hard nonporous surfaces in commercial institutional hospital and premises. To disinfect hard nonporous surfaces first clean surface by removing gross filth (loose dirt, debris, food materials etc). Prepare a 5,382 ppm available chlorine solution. Thoroughly wet surface with the solution and allow it to remain in contact with the surface for 4 minutes. Allow to air dry. Prepare a fresh solution weekly when using closed containers (spray bottles). Prepare a fresh solution daily when using open containers (buckets) or if solution becomes diluted. All treated equipment that will contact food, feed, or drinking water must be rinsed with potable water before reuse.
DISINFECTION/VIRUCIDAL† DIRECTIONS – 10 MINUTE CONTACT TIME : Prepare a 1076 ppm solution; refer to dilution chart. Apply use solution to pre-cleaned, hard, non-porous, inanimate surfaces with brush, spray device, sponge, cloth, or mop to wet all surfaces thoroughly. Allow to remain wet for 10 minutes, then remove product by wiping with brush, sponge, or cloth. For sprayer applications use a coarse spray device. Spray 6-8 inches from surface, and rub with brush, sponge, wipe or cloth. Do not breathe spray mist. Before using this product, food products and packaging materials must be removed from the room or carefully protected. Prepare a fresh solution weekly when using closed containers (spray bottles). Prepare a fresh solution daily when using open containers (buckets) or if solution becomes diluted. All treated equipment that will contact food, feed, or drinking water must be rinsed with potable water before reuse.
This product is a Healthcare disinfectant when used at level of 4,306 ppm available chlorine disinfectant solution. It is effective against Norovirus with a 1 minute contact time. It is effective against
Salmonella enterica, Staphylococcus aureus, Pseudomonas aeruginosa, carbapenan resistant Klebsiella Pneumoniae, Acinetobacter baumannii with a 4 minute contact time.
SANITIZER PERFORMANCE: This product is an effective sanitizer against Staphylococcus aureus and Salmonella enterica at 100 ppm with a 1 minute contact time.
SANITIZER FOR FOOD AND BEVERAGE PROCESSING AND FOOD HANDLING OPERATIONS: This product is recommended for sanitizing all types of hard, non-porous equipment and utensils used in food processing and canning plants, bottling plants, breweries, fish processing plants, meat and poultry processing plants, milk handling and processing plants, stores, restaurant and institutional dining establishments. Use a 100 ppm available chlorine solution to sanitize previously cleaned processing and packaging equipment. Allow at least a one minute contact time before draining. Allow adequate draining before contact with beverages.